Fermentation and Production of Microorganisms for Industrial Products: An Introduction

Muhammad Afzaal*, Syeda Saira Iqbal, Naeem Akthar Abbasi, Faiza Sharif, Mehreen Fatima, Haseeb Nisar, Aruba Imran, Nusrat Bashir, Hafiz Abdul Mannan, Amir Amanat Ali Khan, Iram Liaqat, Yasir Rehman

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

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Food Science

Immunology and Microbiology

Agricultural and Biological Sciences