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Fast-food addiction and anti-consumption behaviour: The moderating role of consumer social responsibility

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53 Scopus citations

Abstract

This study aims to understand the drivers of fast-food addiction and the role of consumer social responsibility (CSR) on the relationship between fast-food addiction and anti-consumption. Due to growing health concerns, an increasing number of consumers have been avoiding the consumption of fast food. Based on a sample of 539 respondents, all pertaining to generation Y in Pakistan, this study tests a model including addiction and anti-consumption behaviour. Empirical results provide strong evidence that individual and sociocultural factors together with advertising practices influence consumers’ fast-food addiction. Results also reveal that CSR moderates the relationship between fast-food addiction and anti-consumption behaviour. Interestingly, the present study pioneers the discussion on how addiction can drive anti-consumption. The findings can help public policy makers and managers to understand consumers’ anti-consumption tendencies and help promote healthier consumption habits.

Original languageEnglish
Pages (from-to)379-392
Number of pages14
JournalInternational Journal of Consumer Studies
Volume44
Issue number4
DOIs
StatePublished - 1 Jul 2020
Externally publishedYes

Bibliographical note

Publisher Copyright:
© 2020 John Wiley & Sons Ltd

Keywords

  • addiction
  • advertising practices
  • anti-consumption
  • consumer social responsibility
  • fast food
  • individual and sociocultural factors

ASJC Scopus subject areas

  • Applied Psychology
  • Economics and Econometrics
  • Public Health, Environmental and Occupational Health
  • Marketing

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