Abstract
This study aims to understand the drivers of fast-food addiction and the role of consumer social responsibility (CSR) on the relationship between fast-food addiction and anti-consumption. Due to growing health concerns, an increasing number of consumers have been avoiding the consumption of fast food. Based on a sample of 539 respondents, all pertaining to generation Y in Pakistan, this study tests a model including addiction and anti-consumption behaviour. Empirical results provide strong evidence that individual and sociocultural factors together with advertising practices influence consumers’ fast-food addiction. Results also reveal that CSR moderates the relationship between fast-food addiction and anti-consumption behaviour. Interestingly, the present study pioneers the discussion on how addiction can drive anti-consumption. The findings can help public policy makers and managers to understand consumers’ anti-consumption tendencies and help promote healthier consumption habits.
| Original language | English |
|---|---|
| Pages (from-to) | 379-392 |
| Number of pages | 14 |
| Journal | International Journal of Consumer Studies |
| Volume | 44 |
| Issue number | 4 |
| DOIs | |
| State | Published - 1 Jul 2020 |
| Externally published | Yes |
Bibliographical note
Publisher Copyright:© 2020 John Wiley & Sons Ltd
Keywords
- addiction
- advertising practices
- anti-consumption
- consumer social responsibility
- fast food
- individual and sociocultural factors
ASJC Scopus subject areas
- Applied Psychology
- Economics and Econometrics
- Public Health, Environmental and Occupational Health
- Marketing
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