Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey

Ertugrul Sesli; Mustafa Tuzen; Mustafa Soylak

doi:10.1016/j.jhazmat.2008.03.020

Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey

Ertugrul Sesli, Mustafa Tuzen^*, Mustafa Soylak

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

129 Scopus citations

Abstract

Fructification organs of Calvatia excipuliformis, Lycoperdon perlatum, Laccaria amethystea, Armillaria mellea, Marasmius oreades, Xerula radicata, Cantharellus cibarius, Craterellus cornucopioides, Cantharellus tubaeformis, Hypholoma fasciculare, Clitocybe gibba, Collybia dryophila, Lepista nuda and Mycena aetites were collected from different localities in Black sea region of Turkey. Their trace metals concentrations were determined by atomic absorption spectrometry after wet and microwave digestion. The results were (as mg/kg) 150-1741 for iron, 15.5-73.8 for copper, 28.6-145 for manganese, 43.5-205 for zinc, 4.8-42.7 for aluminium and 0.9-2.6 for lead. The levels of lead analyzed in some edible mushroom samples were found to be higher than legal limits. The relative standard deviations (R.S.D.) were found below 10%. The accuracy of procedure was confirmed by certified reference material.

Original language	English
Pages (from-to)	462-467
Number of pages	6
Journal	Journal of Hazardous Materials
Volume	160
Issue number	2-3
DOIs	https://doi.org/10.1016/j.jhazmat.2008.03.020
State	Published - 30 Dec 2008
Externally published	Yes

Bibliographical note

Funding Information:
The senior author would like to thank the Scientific and Technological Research Council of Turkey for its financial support [TBAG Project 2051 (101T068)]. The authors also would like to thank O.D. Uluozlu for his helps in experimental studies.

Keywords

Atomic absorption spectrometry
Microwave digestion
Mushroom
Trace metal
Turkey

ASJC Scopus subject areas

Environmental Engineering
Environmental Chemistry
Waste Management and Disposal
Pollution
Health, Toxicology and Mutagenesis

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.jhazmat.2008.03.020

Cite this

@article{24eee0bc882a403081c6c34e07fb8efe,

title = "Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey",

abstract = "Fructification organs of Calvatia excipuliformis, Lycoperdon perlatum, Laccaria amethystea, Armillaria mellea, Marasmius oreades, Xerula radicata, Cantharellus cibarius, Craterellus cornucopioides, Cantharellus tubaeformis, Hypholoma fasciculare, Clitocybe gibba, Collybia dryophila, Lepista nuda and Mycena aetites were collected from different localities in Black sea region of Turkey. Their trace metals concentrations were determined by atomic absorption spectrometry after wet and microwave digestion. The results were (as mg/kg) 150-1741 for iron, 15.5-73.8 for copper, 28.6-145 for manganese, 43.5-205 for zinc, 4.8-42.7 for aluminium and 0.9-2.6 for lead. The levels of lead analyzed in some edible mushroom samples were found to be higher than legal limits. The relative standard deviations (R.S.D.) were found below 10\%. The accuracy of procedure was confirmed by certified reference material.",

keywords = "Atomic absorption spectrometry, Microwave digestion, Mushroom, Trace metal, Turkey",

author = "Ertugrul Sesli and Mustafa Tuzen and Mustafa Soylak",

note = "Funding Information: The senior author would like to thank the Scientific and Technological Research Council of Turkey for its financial support [TBAG Project 2051 (101T068)]. The authors also would like to thank O.D. Uluozlu for his helps in experimental studies.",

year = "2008",

month = dec,

day = "30",

doi = "10.1016/j.jhazmat.2008.03.020",

language = "English",

volume = "160",

pages = "462--467",

journal = "Journal of Hazardous Materials",

issn = "0304-3894",

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}

TY - JOUR

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AU - Sesli, Ertugrul

AU - Tuzen, Mustafa

AU - Soylak, Mustafa

N1 - Funding Information: The senior author would like to thank the Scientific and Technological Research Council of Turkey for its financial support [TBAG Project 2051 (101T068)]. The authors also would like to thank O.D. Uluozlu for his helps in experimental studies.

PY - 2008/12/30

Y1 - 2008/12/30

N2 - Fructification organs of Calvatia excipuliformis, Lycoperdon perlatum, Laccaria amethystea, Armillaria mellea, Marasmius oreades, Xerula radicata, Cantharellus cibarius, Craterellus cornucopioides, Cantharellus tubaeformis, Hypholoma fasciculare, Clitocybe gibba, Collybia dryophila, Lepista nuda and Mycena aetites were collected from different localities in Black sea region of Turkey. Their trace metals concentrations were determined by atomic absorption spectrometry after wet and microwave digestion. The results were (as mg/kg) 150-1741 for iron, 15.5-73.8 for copper, 28.6-145 for manganese, 43.5-205 for zinc, 4.8-42.7 for aluminium and 0.9-2.6 for lead. The levels of lead analyzed in some edible mushroom samples were found to be higher than legal limits. The relative standard deviations (R.S.D.) were found below 10%. The accuracy of procedure was confirmed by certified reference material.

AB - Fructification organs of Calvatia excipuliformis, Lycoperdon perlatum, Laccaria amethystea, Armillaria mellea, Marasmius oreades, Xerula radicata, Cantharellus cibarius, Craterellus cornucopioides, Cantharellus tubaeformis, Hypholoma fasciculare, Clitocybe gibba, Collybia dryophila, Lepista nuda and Mycena aetites were collected from different localities in Black sea region of Turkey. Their trace metals concentrations were determined by atomic absorption spectrometry after wet and microwave digestion. The results were (as mg/kg) 150-1741 for iron, 15.5-73.8 for copper, 28.6-145 for manganese, 43.5-205 for zinc, 4.8-42.7 for aluminium and 0.9-2.6 for lead. The levels of lead analyzed in some edible mushroom samples were found to be higher than legal limits. The relative standard deviations (R.S.D.) were found below 10%. The accuracy of procedure was confirmed by certified reference material.

KW - Atomic absorption spectrometry

KW - Microwave digestion

KW - Mushroom

KW - Trace metal

KW - Turkey

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DO - 10.1016/j.jhazmat.2008.03.020

M3 - Article

C2 - 18433997

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ER -

Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey

Abstract

Bibliographical note

Keywords

ASJC Scopus subject areas

UN SDGs

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