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Determination of toxic and essential elements in sunflower honey from Thrace Region, Turkey

  • Demirhan Citak
  • , Sibel Silici*
  • , Mustafa Tuzen
  • , Mustafa Soylak
  • *Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

39 Scopus citations

Abstract

The aim of this study was to determine the levels of copper (Cu), manganese (Mn), zinc (Zn), iron (Fe), cadmium (Cd), lead (Pb), chromium (Cr), nickel (Ni) and selenium (Se) in sunflower honeys obtained from Thrace Region of Turkey. Trace and toxic element determination was performed by atomic absorption spectrometry after microwave digestion. The accuracy of the method was checked by the standard reference material, NIST-SRM 1515 Apple leaves. The maximum contents of trace and toxic elements in honey samples from Kesan (polluted area) were found as 0.46, 0.82, 1.98, 14.0, 9.86μgkg -1, 0.48mgkg -1, 137, 115 and 290μgkg -1 for Cu, Mn, Zn, Fe, Cd, Pb, Cr, Ni and Se, respectively.

Original languageEnglish
Pages (from-to)107-113
Number of pages7
JournalInternational Journal of Food Science and Technology
Volume47
Issue number1
DOIs
StatePublished - Jan 2012
Externally publishedYes

Keywords

  • Atomic absorption spectrometry
  • Honey
  • Microwave digestion
  • Thrace region
  • Trace and toxic element

ASJC Scopus subject areas

  • Food Science
  • Industrial and Manufacturing Engineering

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