Abstract
Boiling point elevation is a thermodynamic property that measures the difference in boiling temperature of a pure solvent and that of a solution at the same pressure. It is important to determine the correct boiling point of solutions for heat exchanger design and different applications involving thermal-based desalination technologies. This chapter explains multicomponent models, correlation, and data used to estimate boiling point elevation at different salinity and temperature values. Besides, the calculated boiling point elevation values from the correlations and methods are compared and assessed against the experimental data of seawater. This chapter suggests some correlations and methods based on their accuracy and operating conditions. Also, the codes used for the investigated methods are supplied.
| Original language | English |
|---|---|
| Title of host publication | Springer Water |
| Publisher | Springer Nature |
| Pages | 155-172 |
| Number of pages | 18 |
| DOIs | |
| State | Published - 2023 |
Publication series
| Name | Springer Water |
|---|---|
| Volume | Part F1299 |
| ISSN (Print) | 2364-6934 |
| ISSN (Electronic) | 2364-8198 |
Bibliographical note
Publisher Copyright:© 2023, The Author(s), under exclusive license to Springer Nature Switzerland AG.
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 6 Clean Water and Sanitation
Keywords
- Boiling point elevation
- Correlations
- Method
- Saline water
- Thermodynamics
ASJC Scopus subject areas
- Oceanography
- Aquatic Science
- Environmental Science (miscellaneous)
- Water Science and Technology
- Earth and Planetary Sciences (miscellaneous)
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