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Biochar alleviates Cd phytotoxicity by minimizing bioavailability and oxidative stress in pak choi (Brassica chinensis L.) cultivated in Cd-polluted soil

  • Muhammad Kamran
  • , Zaffar Malik*
  • , Aasma Parveen
  • , Yutong Zong
  • , Ghulam Hassan Abbasi
  • , Muhammad Tariq Rafiq
  • , Muhammad Shaaban
  • , Adnan Mustafa
  • , Saqib Bashir
  • , Muhammad Rafay
  • , Sajid Mehmood
  • , Muhammad Ali
  • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

230 Scopus citations

Abstract

The production of leafy vegetables such as Brassica chinensis L. in cadmium (Cd)-polluted soil causes serious threats to human health and food safety around the globe. A pot culture was established to examine the efficacy of rice-straw induced biochar (applied to soil at the rate of 0%, 2.5% and 5%, w/w) on growth, gaseous exchange attributes, antioxidative capacities and Cd uptake in pak choi (Brassica chinensis L.), when soil was spiked with Cd (CdCl2) at 0, 5, 10 and 20 mg kg−1 soil. The results revealed that Cd stress significantly (P < 0.05) reduced plant biomass and physiological attributes, and accumulated higher Cd concentrations in plant tissues with the increasing rate of Cd concentration in the soil. However, incorporation of biochar at 5% application rate prominently increased the shoot (98.27%) and root (85.96%) dry biomass, net photosynthesis (45.52%), transpiration rate (161.34%), stomatal activity (111.76%) and intracellular CO2 concentration (32.25%) when Cd was added at 20 mg kg−1 soil, relative to the respective treatment without biochar. Whereas, incorporation of biochar at 5% significantly reduced the bioavailable Cd by 16.64% under 20 mg kg-1 soil, compared to respective Cd treatment without biochar.Similarly, Cd accumulation in shoots and roots was decreased by 42.49% and 29.23%, and thereby reduced leaf MDA and H2O2 contents by 21.45% and 31.28%, respectively, at 20 mg Cd kg−1 spiked soil relative to without biochar amended soil. An increment was noticed in the activities of guaiacol peroxidase (POD), superoxide dismutase (SOD), ascorbate peroxidase (APX), catalase (CAT) and glutathione (GSH) by 37.31%, 66.35%, 115.94%, 122.72% and 59.96%, respectively, with 5% biochar addition in 20 mg kg−1 Cd spiked soil. Moreover, biochar induced a synergistic impact on plants by increasing soil alkalinization and thereby reducing Cd phytotoxicity throughimmobilization. Overall, results proposed that rice-straw biochar has an ability to restore Cd polluted soil and increased pak choi production and thereby reduced food security risks in polluted soil.

Original languageEnglish
Article number109500
JournalJournal of Environmental Management
Volume250
DOIs
StatePublished - 15 Nov 2019
Externally publishedYes

Bibliographical note

Publisher Copyright:
© 2019 Elsevier Ltd

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Antioxidants
  • Cd bioavailability
  • Gas exchange attributes
  • Pak choi
  • Rice-straw biochar
  • Soil remediation

ASJC Scopus subject areas

  • Environmental Engineering
  • Waste Management and Disposal
  • Management, Monitoring, Policy and Law

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