Antioxidant, Antibacterial, and Anticancer Activities of Bitter Gourd Fruit Extracts at Three Different Cultivation Stages
- Syed Ali Raza Naqvi*
- , Shafaqat Ali
- , Tauqir A. Sherazi
- , Atta Ul Haq
- , Muhammad Saeed
- , Muhammad Sulman
- , Muhammad Rizwan
- , Saad Alkahtani
- , Mohamed M. Abdel-Daim
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
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