Research output per year
Research output per year
Search results
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2020
Chapter 14: Chromatographic and Capillary Electrophoretic Methods for the Determination of Biogenic Amines
Osman, A. M., Basheer, C. & Naim, M., 2020, Mitigating Contamination from Food Processing. Saad, B. & Tofalo, R. (eds.). 20 ed. Royal Society of Chemistry, p. 268-291 24 p. (Food Chemistry, Function and Analysis; no. 20).Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
2 Scopus citations